4 hours
Description
Head “off the eaten track” to discover Amsterdam’s local street food and stories from your host’s favorite tucked-away places.
You will try a range of food, from Dutch specialties such as Dutch apple pie, stroopwafels, poffertjes, ‘kroket’, and herring to Surinamese and/or Indonesian dishes.
The locations vary from street food vendors in the outdoor market to little food stores and family-run eateries with one thing in common: good local food and a special story.
This culinary adventure takes place in the multicultural neighborhood of ‘De Pijp’ including the biggest street market of Amsterdam: Albert Cuyp Market.